Travel from the bustling city of Milan to the romantic city of Florence with Piacetto Supremo Espresso Coffee Beans. A rich, mellow and aromatic delight.
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The Smooth Northern Italian
Smooth, aromatic espresso made from whole beans with a rich body and low acidity – a blend of carefully selected Arabica and Robusta beans, ideal for demanding everyday enjoyment.
A blend of carefully selected Arabica and Robusta beans, gently drum-roasted. Developed by and for baristi, Rainforest Alliance certified. Particularly well suited to professional machines in offices, practices, law firms and foodservice.
Eduscho Professional Espresso, whole bean 1kg — a dark-roasted Arabica-Robusta blend for portafilter and automatic espresso machines. German roasting tradition since 1924.
Whole bean, 1,000g - Drum roasted - For espresso and coffee specialties
Whole beans, 10 x 500g Enjoy coffee without caffeine
Whole bean, 1.000g Drum roasting For espresso and coffee specialties
100% Arabica, an elegant roast for full aroma and a fine crema. Foodservice case of 6× 1kg bags, for automatic espresso machines and portafilter machines.
Bold, rounded roast, an Arabica-Robusta blend with cocoa and nut notes, for a rich crema. Foodservice case of 6× 1kg bags, for portafilter machines and automatic espresso machines.
Travel from the bustling city of Milan to the romantic city of Florence with Piacetto Supremo Espresso Coffee Beans. A rich, mellow and aromatic delight.
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