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The combination of centuries of Italian coffee tradition with the passion for the highest levels of enjoyment is the recipe that underpins Piacetto Espresso. Piacetto Espresso Prestigioso is the exclusive authentic Italian coffee delicacy from the unique yellow coffee cherry: Yellow Catuai - 100% Brazil Arabica. The velvety and lightly nutty flavour profile of the espresso is unlocked by the slow and careful drum roasting process used for the beans of this yellow coffee cherry. Experience a perfect espresso of the highest standards - pure, lungo, ristretto or coffee speciality.‚
Ingredients: 100% roasted whole coffee beans
Serving Size: 7.5 g per 100 ml prepared beverage
Energy (kJ): 7
Energy (kcal): 2
Fat: < 0.1 g
— of which saturates: < 0.1 g
Carbohydrates: < 0.1 g
— of which sugars: < 0.1 g
Protein: 0.2 g
Salt: < 0.01 g
Bold, rounded roast, an Arabica-Robusta blend with cocoa and nut notes, for a rich crema. Foodservice case of 6× 1kg bags, for portafilter machines and automatic espresso machines.
500g of Whole Beans - Drum roasted - For espresso and coffee specialties !
Eduscho Professional Espresso, whole bean 1kg — a dark-roasted Arabica-Robusta blend for portafilter and automatic espresso machines. German roasting tradition since 1924.
Whole bean, 1.000g Drum roasting For espresso and coffee specialties
Eduscho Professional Espresso, 6x1kg foodservice case — a dark-roasted Arabica-Robusta blend sized for higher-volume foodservice consumption. German roasting tradition since 1924.
Whole beans, 10 x 500g Enjoy coffee without caffeine
Whole bean, 1,000g - Drum roasted - For espresso and coffee specialties
Whole bean, 1.000g Drum roasting For espresso and coffee specialties
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